4pm- 6pm Open to the Public – Happy hour á la carte drinks
6:15 – Ticketed Festivus Dinner
Join us in the Barrel Room on Sunday, October 3rd for the second annual Harvest Feastivus, a harvest celebration by Left Foot Charley, featuring a four-course meal with wine pairings by the talented Chef Kaylee.
✣2018 Seventh Hill Riesling
Currywurst & fries
Currywurst & fries
✣2020 Blaufrankisch and 2018 Blaufrankisch Reserve
Beef Sauerbraten
Beef Sauerbraten
✣2020 Kerner and 2018 Kerner
Beer Braised Bratwurst, Kraut & Caramelized Onion Spaetzl
Beer Braised Bratwurst, Kraut & Caramelized Onion Spaetzl
✣2019 Seventh Hill Farm Late Harvest Riesling
Apfelkuchen (German Apple Cake)
Apfelkuchen (German Apple Cake)
$90 per person includes gratuity
$76.50 Club 53 per person includes gratuity
$72 Club 63 per person includes gratuity
$76.50 Club 53 per person includes gratuity
$72 Club 63 per person includes gratuity
