Our wines beg to be paired with sushi, so we answered their wishes and teamed up with Red Ginger to bring you a sushi takeover dinner. Warm-up with spices, wine, and friends with five courses paired with some of our favorite current wines and sneak peeks!
2020 Cremant
Appetizers
Red pepper hummus with naan and Mango glazed meatballs
2020 Kerner
Vegetarian Roll
carrot, cucumber, asparagus, avocado, mango, enoki mushrooms with soy paper
2021 Gewürztraimer Tank Sample
Spicy Tuna Roll
ahi, sriracha, sesame oil, garlic, scallion
2016 Gewürztraimer Library Pull
Red Dragon Roll
lump crab meat, spicy mayonnaise, avocado, scallion, tobiko, unagi
2020 Seventh Hill Farm Late Harvest Riesling
Carrot Cake
$80 per person includes gratuity, plus tax.
Club discounts apply.
Club 53 $68 plus tax includes gratuity
Club 63 $64
Cider Club $64
