Reserve your spot for this limited, unique experience to taste barrels from THREE different vineyards.
Each ticket includes two samples from each, one new barrel and one older barrel. Fourteen seats available.
Old Mission Peninsula Blaufränkisch Vineyards Included:
MacDonald
Swanson
Lyon
After tasting from the barrels, get ready to impress your palate with a Taste of Austria Plate prepared by Chef Myles and Chef Elise of Trattoria Stella. Chef Myles was extremely excited to create this menu from inspirations from his travels to Austria.
Chicken Cordon Bleu | Pork Goulash | Austrian Potato Salad | Shaved Kale & Vinaigrette| Braised Red Cabbage
(*Vegetarian Option to replace Chicken and Pork: Mushroom Stuffed Potato Dumplings)
This plate will be complemented with half glass of 2013 Blaufrankisch and a half glass of 2018 Blaufrankisch Reserve
